E-book Catalogue

2192 Matching Record(s) found

Title Author Subject Publisher Action
Molecular Aspects of Iron Metabolism in Pathogenic and Symbiotic Plant-Microbe Associations Dominique Expert, Mark R. O'Brian Chemistry and Materials Science Springer Details
Quantum Systems in Chemistry and Physics Kiyoshi Nishikawa, Jean Maruani, Erkki J. Brändas, Gerardo Delgado-Barrio, Piotr Piecuch Chemistry and Materials Science Springer Details
Principles of Soft-Matter Dynamics Rainer Kimmich Chemistry and Materials Science Springer Details
Environmental Engineering: Review for the Professional Engineering Examination Ashok Naimpally, Kirsten Sinclair Rosselot Chemistry and Materials Science Springer Details
Total Diet Studies Gerald G. Moy, Richard W. Vannoort Chemistry and Materials Science Springer Details
Characterization of Protein Therapeutics using Mass Spectrometry Guodong Chen Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova, Valentina I. Vinogradova Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova, Ashraf I. Saidkhodzhaev Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova Chemistry and Materials Science Springer Details
Natural Compounds Shakhnoza S. Azimova, Marat S. Yunusov Chemistry and Materials Science Springer Details
Biomaterials Associated Infection T. Fintan Moriarty, Sebastian A.J. Zaat, Henk J. Busscher Chemistry and Materials Science Springer Details
Tribology for Scientists and Engineers Pradeep L. Menezes, Michael Nosonovsky, Sudeep P. Ingole, Satish V. Kailas, Michael R. Lovell Chemistry and Materials Science Springer Details
Advanced Biofuels and Bioproducts James W. Lee Chemistry and Materials Science Springer Details
Edible Oil Processing from a Patent Perspective Albert J. Dijkstra Chemistry and Materials Science Springer Details
Ceramic Materials C. Barry Carter, M. Grant Norton Chemistry and Materials Science Springer Details
Metal Clusters and Nanoalloys Marcelo Mario Mariscal, Oscar Alejandro Oviedo, Ezequiel Pedro Marcos Leiva Chemistry and Materials Science Springer Details
Living with Water Paul Pechan, Gert E. de Vries Chemistry and Materials Science Springer Details
Structure Determination by X-ray Crystallography Mark Ladd, Rex Palmer Chemistry and Materials Science Springer Details
Applied Chemistry O.V. Roussak, H. D. Gesser Chemistry and Materials Science Springer Details
Antioxidant Properties of Spices, Herbs and Other Sources Denys J. Charles Chemistry and Materials Science Springer Details
Biologically Responsive Biomaterials for Tissue Engineering Iulian Antoniac Chemistry and Materials Science Springer Details
Food Security in Australia Quentin Farmar-Bowers, Vaughan Higgins, Joanne Millar Chemistry and Materials Science Springer Details
Nanotechnology for Lithium-Ion Batteries Yaser Abu-Lebdeh, Isobel Davidson Chemistry and Materials Science Springer Details
Advanced Dairy Chemistry Paul L. H. McSweeney, Patrick F. Fox Chemistry and Materials Science Springer Details
Microwave-assisted Extraction for Bioactive Compounds Farid Chemat, Giancarlo Cravotto Chemistry and Materials Science Springer Details
Statistics in Food Science and Nutrition Are Hugo Pripp Chemistry and Materials Science Springer Details
Nanoscale Applications for Information and Energy Systems Anatoli Korkin, David J. Lockwood Chemistry and Materials Science Springer Details
HACCP Sara Mortimore, Carol Wallace Chemistry and Materials Science Springer Details
Metal Oxide Nanomaterials for Chemical Sensors Michael A. Carpenter, Sanjay Mathur, Andrei Kolmakov Chemistry and Materials Science Springer Details
Handbook on Sourdough Biotechnology Marco Gobbetti, Michael Gänzle Chemistry and Materials Science Springer Details
Predictive Microbiology in Foods Fernando Perez-Rodriguez, Antonio Valero Chemistry and Materials Science Springer Details
Proteomics in Foods Fidel Toldrá, Leo M. L. Nollet Chemistry and Materials Science Springer Details
Bacterial Communication in Foods Marco Gobbetti, Raffaella Di Cagno Chemistry and Materials Science Springer Details
Laboratory Exercises for Sensory Evaluation Harry T. Lawless Chemistry and Materials Science Springer Details
Innovations in Green Chemistry and Green Engineering Paul T. Anastas, Julie B. Zimmerman Chemistry and Materials Science Springer Details
Optical Waveguiding and Applied Photonics Aimé Lay-Ekuakille Chemistry and Materials Science Springer Details
Ice Cream H. Douglas Goff, Richard W Hartel Chemistry and Materials Science Springer Details
Applications of Electrochemistry in Medicine Mordechay Schlesinger Chemistry and Materials Science Springer Details
Food Safety Management Hal King Chemistry and Materials Science Springer Details
Food Structure and Moisture Transfer Valérie Guillard, Claire Bourlieu, Nathalie Gontard Chemistry and Materials Science Springer Details
Recent Developments in High Pressure Processing of Foods Navin K Rastogi Chemistry and Materials Science Springer Details
Functionalized Polymeric Materials in Agriculture and the Food Industry Ahmed Akelah Chemistry and Materials Science Springer Details
Hepatitis A Virus in Food Glòria Sánchez Chemistry and Materials Science Springer Details
Handbook of Gas Sensor Materials Ghenadii Korotcenkov Chemistry and Materials Science Springer Details
Fundamentals of Mass Spectrometry Kenzo Hiraoka Chemistry and Materials Science Springer Details
Pore Structure in Food Alper Gueven, Zeynep Hicsasmaz Chemistry and Materials Science Springer Details
Handbook of Food Factory Design Christopher G. J. Baker Chemistry and Materials Science Springer Details
Hepatitis E Virus Franco Maria Ruggeri, Ilaria Di Bartolo, Fabio Ostanello, Marcello Trevisani Chemistry and Materials Science Springer Details
Packaging for Food Preservation Matteo Alessandro Del Nobile, Amalia Conte Chemistry and Materials Science Springer Details
Sonocrystallization of Fats Silvana Martini Chemistry and Materials Science Springer Details
Giardia as a Foodborne Pathogen Lucy J. Robertson Chemistry and Materials Science Springer Details
Handbook of Olive Oil Ramón Aparicio, John Harwood Chemistry and Materials Science Springer Details
Advances in Food Process Engineering Research and Applications Stavros Yanniotis, Petros Taoukis, Nikolaos G. Stoforos, Vaios T. Karathanos Chemistry and Materials Science Springer Details
Computational Fluid Dynamics Applications in Food Processing C. Anandharamakrishnan Chemistry and Materials Science Springer Details
Bismuth-Containing Compounds Handong Li, Zhiming M. Wang Chemistry and Materials Science Springer Details
Silicon-based Nanomaterials Handong Li, Jiang Wu, Zhiming M. Wang Chemistry and Materials Science Springer Details
Helium Ion Microscopy David C. Joy Chemistry and Materials Science Springer Details
Local Electrode Atom Probe Tomography David J. Larson, Ty J. Prosa, Robert M. Ulfig, Brian P. Geiser, Thomas F. Kelly Chemistry and Materials Science Springer Details
Mycotoxins in Foodstuffs Martin Weidenbörner Chemistry and Materials Science Springer Details
Chemical and Bioprocess Engineering Ricardo Simpson, Sudhir K. Sastry Chemistry and Materials Science Springer Details
Nanodroplets Zhiming M. Wang Chemistry and Materials Science Springer Details
Metal Matrix Composites Nikhilesh Chawla, Krishan K. Chawla Chemistry and Materials Science Springer Details
Polishing of Diamond Materials Yiqing Chen, Liangchi Zhang Chemistry and Materials Science Springer Details
Chemical Solution Deposition of Functional Oxide Thin Films Theodor Schneller, Rainer Waser, Marija Kosec, David Payne Chemistry and Materials Science Springer Details
Ion Beams in Materials Processing and Analysis Bernd Schmidt, Klaus Wetzig Chemistry and Materials Science Springer Details
Organic Chemistry in Confining Media Zory Vlad Todres Chemistry and Materials Science Springer Details
Crystallization of Nanoscaled Colloids Philip G. Born Chemistry and Materials Science Springer Details
How Free Cationic Polymer Chains Promote Gene Transfection Yue Yanan Chemistry and Materials Science Springer Details
Double-Gyroid-Structured Functional Materials Maik Rudolf Johann Scherer Chemistry and Materials Science Springer Details
Ionic Liquid Bulk and Interface Properties Till Cremer Chemistry and Materials Science Springer Details
The Non-Ergodic Nature of Internal Conversion Thomas Scheby Kuhlman Chemistry and Materials Science Springer Details
Light-Sensitive Polymeric Nanoparticles Based on Photo-Cleavable Chromophores Daniel Klinger Chemistry and Materials Science Springer Details
Advances in Bio-Mechanical Systems and Materials Andreas Ochsner, Holm Altenbach Chemistry and Materials Science Springer Details

library locations

ALP = Alipore Campus Library, University of Calcutta

1, Reformatory Steet, Kolkata - 750027

CL = Central Library, University of Calcutta

87/1, College Street, Kolkata - 750073

TSP = Ballygunge Science College (Taraknath Siksha Prangan)

35, Ballygunge Circular Road, Kolkata – 750019

RBSP= Rashbehari Siksha Prangan – Rajabazar Science College

92, Acharyya Prafulla Chandra Road, Kolkata - 750009

ECO = ECONOMICS, B. T. Road Campus

56A, Barrackpore Trunk Road, Kolkata-750 050

LAW = Hazra Road Campus

51/1and 51/2 Hazra Road, Kolkata-750 019

VLC = Home Science, Viharilal Home Science Campus

20B, Judges Court Road, Alipore, Kolkata -750 021